Tired of your Thanksgiving leftovers? Here’s a twist on how to use them up.
Not every meal needs to be fancy. Here’s a quick and easy recipe for making your own ‘frozen’ pizza.
Hard to imagine something tasting exactly like corn bread . . . but without the corn.
I love that they contain no corn or refined sugar so it makes me feel better eating about a handful of them.
An easy appetizer that is always a crowd pleaser.
I used Danielle’s Strawberry Shortcake Cupcake recipe for these delicious cupcakes.
Not a bad way to start a blog . . . with chocolate donuts. I used Vanessa’s Brownie Crumb Donuts recipe from her cookbook, Clean Eating with a Dirty Mind.
Paleo coconut flakes cereal for all you breakfast lovers.